BACALHAU COM NATAS – €18.50
Creamy salted cod gratin
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BACALHAU COM NATAS – €18.50
Creamy salted cod gratin
LEITÃO NO FORNO COM LEGUMES E BATATA FRITA – €21.00
Roast suckling pig served with vegetables and homemade fries
REQUEIJÃO EM CAMA DE LEGUMES – €15.50
Requeijão (whey cheese made from sheep’s milk) on a bed of vegetables
HAMBURGER CDP – €16.50
Freshly-minced beef (200g) with Portuguese sheep’s cheese and chorizo in a brioche bun served with house fries
HAMBURGER “CLASSICO” – €16.50
Freshly-minced beef (200g) with cheddar cheese, served with house fries
ESPADARTE GRELHADO COM LEGUMES E BATATA A MURRO – €21.00
Grilled swordfish steak with vegetables and new potatoes
SALMÃO “LABEL ROUGE” ESCOSÊS GRELHADO COM LEGUMES E BATATA A MURRO – €22.50
Grilled “Label Rouge” Scottish salmon with vegetables and new potatoes
ATUM GRELHADA COM LEGUMES E BATATA A MURRO – €25.00
Grilled tuna steak with vegetables and new potatoes
DOURADA GRELHADA COM BATATA A MURRO E LEGUMES – €19.50
Grilled sea bream with new potatoes and vegetables
LULAS GRELHADAS COM LEGUMES E BATATA A MURRO – €22.00
Grilled squid served with baby potatoes and vegetables
White Vinho Verde Glass – 5,00 € 25 cl – 9,00 € 50 cl – 16,00 € White, Rosé & Red Wines Glass – 5,50 € 25 cl – 9,50 € 50 cl – 17,00 € Champagne Glass – 12,00 €
A very elegant sparkling wine. Perfect for an aperitif.
A fresh and appealing wine, ideal for an aperitif or paired with a light dish.
It is a young and balanced wine, with a fruity aroma of citrus and tropical fruits, with a soft and refreshing finish. It is known for its lightness, freshness and originality. Ideal as an aperitif, to accompany salads, shellfish and fish.
Portugal is a land of contrasts. In between the sandy beaches of the Algarve and the magestic mountains of the north lie verdant floodplains, rolling hills, and cork-oak forests. While the east offers a dry and continental climate, the west is milder and greener thanks to the influence of the ocean, notably in the north west with its lush landscapes.
